Chinese Food
All Recipes
Braised Beef Brisket with radish
I believe that many old Guangzhou people like to eat radish and beef offal very much. We can't go out this epidemic. One pot of stewed beef brisket can be eaten twice. It can also be served with rice and noodles. It's very good. Everyone can do ... ...
Dry pot rabbit
During the epidemic, we practiced craftsmanship at home
Home preserved eggs
It's spring. Eggs are cheap. During the epidemic, it's also idle at home. Marinate some eggs.
Stewed Beef Brisket with tomato and potato
The temperature dropped suddenly today. It rained. Looking out of the window at the rain. At this time to a steaming stew. It should be a super happy thing. -
Stewed Beef Brisket with tomato
To protect the whole family, let me give consideration to taste and nutrition in every meal. So today, I'd like to share with you a nutritious magic dish - Stewed Beef Brisket with tomato. Beef is rich in heme iron, which can increase blood oxyg... ...
Braised pork in brown sauce
I'm a little greedy for meat. Isn't it the first choice for braised pork that is fat but not greasy when I want to eat it? A real man wants to eat meat in large quantities and drink wine in large quantities? Ha ha ha ha ha.
Braised spareribs in brown sauce
In an extraordinary period, there was no pork ribs sold in the small supermarket in the community after the ribs stored at home before the Spring Festival. I finally bought it yesterday. I can make the braised pork ribs my son likes. Although th... ...
Summer classic snack salted Maodou
When the lonely taste buds chase drama, drink and talk at night, the first night snack they think of is Maodou. The delicious salted Maodou is not only the childhood memory of many people as children, but also the snack food with strong summer f... ...
Chubby. Braised pork in brown sauce
Braised pork is a famous popular dish. It belongs to Shandong cuisine. It uses streaky pork as the main material. It's best to choose three layers of fat and thin meat (streaky pork). There are many methods. Cooking skills of braised pork. The p... ...
Stir fried goose (spicy)
Goose nourishes the spleen, warms the stomach, stops coughing, has more protein, less fat, and is suitable for all ages
Stewed beef in pressure cooker
Now the pace of life is speeding up. It's a luxury to cook in a few hours after work. Try using a pressure cooker. It's soft, rotten and tasty. It's fragrant and perfect.
Super tender and full-bodied tomato and beef brisket casserole. Thick soup, soft meat, fragrant and delicious. Favorite of family in winter
The soft and rotten beef brisket said to the tomato, we can really have dinner ~ this dish is bright in color, sweet, sour and salty, fat and rotten. Lycopene in tomatoes is called plant gold. It has strong antioxidant function. It is also good ... ...
Stewed chicken with ribs
My first recipe ~ my sister-in-law said it was all right.
Braised pork in brown sauce
The whole family doesn't like meat, but they have some thoughts on the long-term non eating of braised pork. When the children had breakfast, they told me, Mom, I've eaten the meat again. It seems that I want to eat the braised meat made by mom.
